Look no further for a nutty, chocolatey, protein rich snack than Carly’s Choco-Pecan-Maple-“Chirp” Cookies. The ingredients you need for the receipe are below, but be sure to watch Carly’s step-by-step instructions before you get started (the video is fantastic!). Tweet @cmtribull and share your finished product #EntSoc20
1 stick unsalted butter 1 ice cube 105 grams bread flower 35 grams cricket powder 2 grams salt 1.5 grams baking soda 70 grams granulated sugar 70 grams brown sugar 1 egg, room temperature 2 teaspoons vanilla 2 tablespoons maple syrup “Dash” of cinnamon Mix of chocolate chips and pecans
